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Meet Our Team

Get help now — call us at (888) 739-8296

Who We Are

Inland Detox was created for the purpose of bringing a higher standard of detox care to Southern California. Our founders and staff have a host of experience in the drug treatment process, ensuring that you are cared for by professionals who care about only one thing: your recovery.

Medical Director

Dr. Sandra Cox

Dr. Cox is board certified in Psychiatry by the American Board of Psychiatry and Neurology. Dr. Cox has extensive experience treating alcohol dependence, alcohol-induced mental disorders, bi-polar disorder, major depressive disorder, opioid dependence and post-traumatic stress disorder. Dr. Cox earned her MD from the University of Missouri School of Medicine in 1991.

CEO Inland Detox

Kyle Hartfield

Kyle maintains over 6 years experience as an Interventionist, as an owner of intensive outpatient programs and now as the owner of a CARF accredited residential detox program. Kyle’s mission for Inland Detox is to be recognized as the highest quality inpatient detox program in Riverside County that serves the needs of our clients and referring treatment providers.

COO Inland Detox

Kenneth Corioso, MA

As the Chief Operating Officer for Inland Detox, Kenneth brings over 13 years of business operations experience in healthcare, finance and real estate to the Company. His passion is to deliver a consistent, high-quality, effective detox experience for all who seek admission to our program.

Psy.D., Clinical Director

Dr. Robert McAlister

Dr. McAlister has 26 years of clinical experience in the field of psychology and mental health. He is a Licensed Clinical Psychologist in the state of California and a National Certified Counselor. His treatment philosophy is quite eclectic with a concentration on Cognitive Behavior Therapy, Dialectical Behavior Therapy, Existentialism, EMDR and Reality Therapy Principles. His professional experience has been with individuals suffering with anger issues, drug & alcohol issues, sexual offending issues, domestic violence, trauma-related experiences, addiction dependence issues, depression and anxiety disorders, and Autism Spectrum Disorders.

Family Nurse Practicioner

Chenise Cole

Chenise maintains nearly 20 years of nursing experience as both a registered nurse and a family nurse practicioner. She has worked in a wide range of specialties including cardiac intervention, infection control, geriatric management, pediatrics, women’s health, family practice and anti-aging medicine. Chenise received her BSN in 2004 and her MSN/FNP in 2016.

Healthcare Practicioner

Sharonda Atkins

Sharonda’s compassion and dedication have guided her to a career helping those who need care the most. Sharonda maintains over 17 years of nursing experience including extensive experience with hospice care, addiction and developmentally disabled patients. She received her LVN certification at Concorde College in 2001 and her A.S. in Nursing from Mt. San Jacinto College in 2013.

House Manager

Jay Benjamin

Throughout his life Jay has cherished the opportunity to shape and change lives for the better while making efforts to live his life by that standard. In his youth he developed a deep regard for those in need and has fashioned himself sense then to ensure that his devotion to human services is fulfilled. His collegiate career refined his ability to handle and aid those in need while preparing him for a life full of service to the community in need. Through the absorption of culture, community awareness, and compassion he will be an asset used to heal.

Chef

Arturo Banuelos

Born and raised in a home of Hispanic heritage in Riverside county, Chef Arturo Banuelos found his passion for the culinary arts at the early age of 11. In 2011, he competed in the Best Teen Chef Inland Empire Contest, where he won 1st place. Thanks to this, he could go and graduate from the Art Institute of San Bernardino. In 2015 and 2016, Chef Art competed in the South-Cal Chef Open Competition at Pechanga Hotel and Casino, where he won 2nd place twice in a row. In 2017, he became the Private Chef at Inland Detox.